Gourmet Edits by Black Truffle

Black Truffle is back with a delicious new EP, "Gourmet Edits”, which takes you on a four-course adventure through a vintage disco territory, blending jazz-funk and Latin elements. Black Truffle's distinctive style is characterized by skillful reinterpretation of hidden treasures from the 70s with a passionate focus on preserving the essence of the original material.

Disco Meringue is a crispy piano-driven appetizer with Latin flavor. Its’ syncopated piano riffs imbue it with a jazzy vibe that makes it a great tool to seamlessly transition between disco, Latin, and modern deep house in your set. Drum Tartar is a percussive tour de force that oscillates between groovy jazz-funk and spicy bossa nova and culminates in a thundering drum break that continues for an impressive third of the track.
Jazz-funk Consommé is the EPs bread and butter for the dance floor layering pulsing percussion, wailing organ riffs, crunchy guitars, curious vocoders, and many sax and organ solos that keep on taking it higher and higher resulting in a sizzling high-energy banger.
For dessert, we have Soulfflé, a fluffy big-band jazz number with a funky disco beat that gradually develops into an ecstatic culmination with a choir.